The Ministry of Agriculture and Forestry has renewed the list of counterfeit and adulterated foods. 12 olive oil and 8 cheese brands have been added to the list. Inspections revealed the use of lower quality oil in olive oil production and the use of vegetable oil in cheese production. Here are the counterfeit and adulterated products and companies that could endanger health as announced by the ministry… As the countdown to Ramadan continues, the list of counterfeit and adulterated foods that could endanger health has been updated once again. This list has been shared with the public on the ministry’s website. Recent tests have revealed the use of lower quality oil in olive oil production and the use of vegetable oil in cheese production. Counterfeiting and adulteration are frequently encountered in products like meat, olive oil, honey, lahmacun, and kebabs. In the latest list published by the ministry, the use of lower quality oil in olive oil production and the use of vegetable oil in cheese production have been observed: It is important for health to avoid foods that are suspected based on price, taste, color, or smell. Suspected products should be reported by calling ALO 174.